Parma & Piacenza: A Gourmet Tour from the City to the Hills

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  • Place
    Parma
  • Category
    Tour Operator
  • Networks
    Food & Wine
  • Networks
    Culture & Castles
  • Price
    starting from 480.00 € per person

Contacts

Parma Incoming

A journey through the flavors and landscapes of Emilia: from Parma’s culinary and cultural traditions to the rolling hills of Piacenza, exploring medieval villages, local wines, and DOP delicacies. A truly authentic and engaging experience for food lovers, active travelers, and those seeking memorable moments off the beaten path.

Validity: all year round.

Day 1 - Parma Gourmet Tour
- 10:00 a.m. meet your English-speaking guide in the historic center of Parma for a fascinating walking tour that combines the city's rich food culture with its iconic sights. Start from Piazza Duomo, the spiritual heart of Parma, visit the interior of the Cathedral, a Romanesque gem featuring Correggio's fresco of the Assumption of the Vergin - a masterpiece of illusionistic art. Admire the exterior of the pink Verona marble Baptistery, a transition between Romanescque and Gothic, adorned with sculptures by Benedetto Antelami. From there, stroll through lively alleys, noble palaces, and artisan boutiques, while your guide shares local anecdotes and culinary traditions.
- 3 gourmet tasting stops are included during the walk:

  • tasting of Prosciutto di Parma and Parmigiano Reggiano, served with hot torta fritta and a glass of wine
  • street-style tortelli tasting, a modern twist on Parma's classic stuffed pasta
  • traditional local dessert with espresso and mineral water 

- The tour is focused on food and wine, with a touch of history and culture, in a relaxed and engaging way. A perfect blend of flavour, tradition, and atmosphere.
- 4:00 p.m. end of the walking tour.
- check-in and overnight stay at the hotel.

Day 2 - Full-day E-Bike Tour through the Piacenza hills
- breakfast and check-out at the hotel.
- 10:00 a.m. meet your guide at the e-bike rental point, located about 40 km from Parma (transfer by your own minivan with driver). After a brief introduction, pick up your high-performance e-bikes with comfortable seat and puncture-resistant tires.
- 10.30 a.m. first stop at a Vin Santo winery. Learn about the history and production techniques of this renowned dessert wine, followed by a tasting. Distance: 5 km | Duration: 1 hour | some uphill terrain.
- 11:30 a.m. continue toward Vigoleno, one of Italy's best-preserved medieval villages. Enjoy a guided tour of the cobbled streets, impressive castle, and romanesque church. Distance: 10 km | Elevation: 200 m
- 12:30 p.m. free time for lunch in the village square (reservation recommended). A pre-booked lunch can be arranged upon request for an additional fee. 
- 2:00 p.m. ride on to a local Salumificio, a producer of Pancetta Piacentina and Coppa Piacentina DOP. Distance: 8 km. | Downhill and rolling route.
- 3:00 p.m. guided tour of the curing facility and tasting of local cured meats. Duration: 1 hour.
- 4:00 p.m. arrive in Castell'Arquato, a hilltop medieval town. Enjoy a guided introduction to the Collegiata, Visconti Fortress, and scenic square. Distance: 7 km | Elevation: 150 m.
- Return e-bikes and enjoy some free time in the village.
- 5:00 p.m. return to the starting winery by minivan. End the day with a tasting of three local wines accompanied by traditional cured meats and regional products, plus a cellar tour explaining local winemaking techniques.
- 6:00 p.m. end of the tour and return with your private minivan. 


Included in the price: 

  1. Day - Parma City Tour: 1 night in hotel with breakfast; full-day English-speaking local guide (10::0 am - 4 p.m.); gourmet walking tour with 3 tastings.
  2. Day - E-bike tour in the Piacenza hills: full-day English-speaking local guide (10::0 am - 4 p.m.); rental of full-suspension EMTB e-bike; sanitized helmet; e-bike pick-up in Castell'Arquato; guided visit and tasting at a Vin Santo winery (including sweet pastries and Parmigiano Reggiano); visit to a salumificio with tasting of three DOP products: Fiocco di Prosciutto, Culatello, and Strolghino with bread, wine, and water; guided winery visit with tasting of three Piacenza wines with local cured meats and products; pre-tour call with a tour leader to go over the itinerary; on-call assistance by Parma Incoming during the tour. 

Not included: opening fee, transfers, monument entrance fees, tourist tax, insurance (medical assistance, luggage, cancellation), tips, extra meals or drinks not listed, and anything not explicitly mentioned under “Included”.

Price: starting from 480.00 € per person (net rate for agencies, minimum 4 participants).

Last update 29/04/2025

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