A tasty weekend


A tasty weekend

Reggio Tricolore Product Club recommends “A Tasty weekend”.

Price: 175 Euros (minimum 2 participants)

This is the name of the offer that will lead you to discovering the historical centre of Reggio Emilia, a Lambrusco wine cellar, how Parmigiano-Reggiano and balsamic vinegar are made, with relative final tastings.

Price per person: starting from 175 Euros (minimum two participants) and includes: one night in a 4-star hotel, breakfast, two lunches, one dinner and the visits to a wine producer, vinegar cellar and dairy.