Simonetta Capelli Guida Turistica

Taste
Culture

Simonetta Capelli Guida Turistica

I graduated in Modern Languages and Literature (English and French) from the University of Bologna.

I have a long experience as a guide and I offer a personalized tours for satisfing the tourists needs: groups, families, individuals and schools.

My City, Parma, has an excellent cuisine tradition and the gastronomy lovers can have the opportunity to choose a projected path for discovering and tasting the delicious local cuisine: Parma Ham, cured meat, Parmigiano Cheese and wines.

Parma and its province have also a historical and cultural heritage and for this reason there are different castles, palaces, parishes, museums, historical gardens and theatres.

Parma is also synonym for music and every year in October it is paid homage to Giuseppe Verdi, who born in Roncole Verdi in 1813, with a Festival rich of events and shows which call people around the world.

Spoken languages: Italian and English

Interest: photography, fashion, desing, art